Description:
Chocolate Mold,Ice Cream Mold,Cake Mold.Baking Mold,Popsicle Mold, Mold.
EASY TO USE – Flexible and Non-Stick. Silicone Pops Out Easily. Mold Reusable For many Uses.
100% Pure Silicone Mold, High Quality Professional Food-Grade Silicone.
Oven, Refrigerator, Freezer and Dishwasher Safe.
Temperature Safe from -22 to +446 degrees Fahrenheit (-30 to +230 degrees Celsius)
Food Grade Silicone Baking Mold,Cake Mold,Mousse Dessert Mold,Chocolate Mold for Baking Tray,Baking Form
Specifications:
Temperature resistance range: -40~230 degrees
Material: Food grade silicone (in line with US FDA quality) export quality
Uses: making cakes, bread, mousse, jelly, prepared food, chocolate, handmade soap, etc.
Features: 1 high temperature resistance 2. easy to clean 3. long life 4. soft and comfortable
Package Included:
1*mussue cake mold
